Asian Palace Restaurant Phở 99

DeBartolo Martinez 2 months ago

Best Crab Rangoon in Michigan take if from the Ace of Rangoon. The combo vermicelli was awesome tons of it all, they serve siracha not authentic Vietnamese chili sauce for some reason but it doesn't matter here because The Plus comes for free with the A that they earned. Get a booth with a view of 28th street its pretty cool looking at the old bread factory,

Dana T 4 months ago

The pho was really good, the service and waiters are super kind, and attentive to their customers! The flavor was awesome and tasted really fresh! I'm from Detroit but I will definitely be back!

Aly Grace a year ago

went for the first time today around 5pm. the parking lot was pretty much empty with only two cars in there which made me scared to go in bc yk I’m just a girl. but regardless, their open sign was on and ya girl was craving some pho real bad and my normal spot wasn’t open so I went inside anyway. I asked to place a to go order and the employee asked if I needed a menu to which a said no because I knew I just wanted some pho tai which is what I told him. then he pulls out the menu anyway and pointed to the pho tai and was like “this is the pho tai. this is the one you want with the rare beef?” like yes duhhh. anyways, it was very quick with only waiting like five minutes between when I paid and got the food which was awesome cuz at my normal spot I am normally waiting like 10-15 minutes but usually that place is busy and there was only me and one other guy in this place so that was probably the reason why it was so fast but then when I got my food I was asked by the employee “you know how to reheat it at home right?” like sir I know that I am a paper white fake blonde teenage girl but I still know what I’m doing here 🤣 but anyways I wasn’t offended at all cuz he was just being nice

Linh a year ago

Hairdresser recommended the place. Forgot to mention I'm pescatarian. With that said, the broth of all pho, even vegetable and shrimp one, is traditional beef, so I had to get something else. The noodles I ordered was OK. Had good flavor and "wok hay". Wish they had satay on the side though. Boyfriend ordered Kung pao beef with rice but he said there were no peppercorn and can barely taste the pepper. Waiters were nice. Able to make recommendations based on my dietary restrictions. Before anyone wonders why I went to a vietnamese place, vietnam has great dishes for vegetarians. Anyways, they also gave us chili sauce when asked. Place was spacious and we went at an odd time that's not quite lunch nor dinner, so we had our space, which is nice.

David Bouwkamp 6 years ago

We ordered # 28. We went as two couples and each split a dinner. As you can see, they are enormous. It was served to us by the chef--a nice touch. The food was tasty, especially with the hoisin sauce. Crab rangoons were also very tasty and had great sauce with them. The restaurant was clean. Music was pleasant and not loud, so conversation was easy. Our server was pleasant and prompt when we ordered. It got busier and she was never back. We waited about 15 minutes after finishing to pay our bill and then went up to the counter to pay.